Multi Skilled Production Operative
726115570
£32,398 - £38,117 Per Annum
Full Time
Permanent
Northampton, Northamptonshire
FMCG
Posted 1 hour ago
Expires In 29 Days
Job Description
Multi Skilled Production Operative
Northampton
Total Working Hours/Week: 42
£32, 398 - £38,117
Shift Pattern:
Shift 1 - 4 days on and 4 days off 06.00-18.00
Shift 2 – 4 days on and 4 days off 06.00-18.00
Shift 3 – 4 nights on and 4 nights off 18.00-06.00
Shift 4 - 4 nights on and 4 nights off 18.00-06.00
Pertemps are recruiting for Multi Skilled Production Operatives for a food manufacturing client based in Northampton.
Our client is offering a stable working environment, and you will be joining a long-established team that are ready to welcome you.
Are you ready to work for an established company who have been a stable employer in the Northampton area for many decades?
They offer fantastic benefits as well as a very competitive salary for the area.
Role Responsibilities:
Experience:
Interested? Please click apply.
Northampton
Total Working Hours/Week: 42
£32, 398 - £38,117
Shift Pattern:
Shift 1 - 4 days on and 4 days off 06.00-18.00
Shift 2 – 4 days on and 4 days off 06.00-18.00
Shift 3 – 4 nights on and 4 nights off 18.00-06.00
Shift 4 - 4 nights on and 4 nights off 18.00-06.00
Pertemps are recruiting for Multi Skilled Production Operatives for a food manufacturing client based in Northampton.
Our client is offering a stable working environment, and you will be joining a long-established team that are ready to welcome you.
Are you ready to work for an established company who have been a stable employer in the Northampton area for many decades?
They offer fantastic benefits as well as a very competitive salary for the area.
Role Responsibilities:
- To perform all tasks within the production operative’s role, after full training, to 100% compliance at all times
- Perform all aspects of the production operative functions in a diligent manner, whilst ensuring health and safety standards are not compromised
- To maintain solid operating basis in terms of good manufacturing practices
- Ensure full compliance of all sites-based systems, such as ISO 9002, HACCP, Health & Safety site standards and policies, environment standards and Investors in People
- To help support and identify operational synergies that would enhance continuous improvement within the Operational team.
- To ensure that any product wastage is kept to a minimum, whilst also mitigating the need for product remixes being undertaken
- Any other reasonable management request
- Experience fast moving Food Manufacturing environment.
- Clear understanding of ISO 9001/BRC, Health & Safety, Food Safety, Hygiene, HACCP, COSHH and pest control and familiarity with relevant food legislation.
Experience:
- Experience fast moving Food Manufacturing environment.
- Experienced in working shift patters
- Ownership & Accountability
- Drive & Perseverance
- Prioritisation & Focus
- Planning & Organising
- Operational Excellence
- Managing Projects & change
Interested? Please click apply.
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